Newari and Nepali Cuisine Training
Description
If you have a passion for traditional food and want to explore the rich culinary heritage of Nepal, the Newari and Nepali Cuisine Training course at the International Hotel Training School (IHTS) in Kathmandu is the perfect choice.
This course teaches you how to cook popular dishes from the Newari community and other parts of Nepal using local ingredients and cooking methods. It is designed for anyone who loves cooking or wants to become a chef.
You will gain practical experience during the program, and instructors will explain the food's cultural and historical significance. You will get new cooking techniques and a deeper comprehension of Nepal's diverse culinary traditions by the end of the course.
If you're someone who has a passion for food and wants to learn more about the cuisine of Nepal, then the Newari and Nepali Cuisine Training course offered by the International Hotel Training School (IHTS) in Kathmandu is perfect for you. This course is designed to teach you everything you need to know about these two distinct and delicious types of Nepali cuisine.
Newari and Nepali Cooking Training Duration
Specialized Newari and Nepali Cooking Training Duration is 2 weeks.
Course Details and Outline for Newari and Nepali Cuisine:
The Newari and Nepali Cuisine Training course at IHTS is a comprehensive program that covers all aspects of Nepali cuisine, including ingredients, cooking techniques, and cultural significance. The course is conducted over a period of four weeks and includes both theoretical and practical sessions. The course is divided into the following modules:
Nepali Cuisine Course Details
- Introduction to Nepali Cuisine
- Understanding the Culture and Traditions of Nepal
- Ingredients and Spices Used in Nepali Cuisine
- Techniques Used in Nepali Cooking
- Nepali Vegetarian Cuisine
- Non-Vegetarian Nepali Cuisine
- Fusion Nepali Cuisine
- Desserts and Beverages in Nepali Cuisine
Newari Cuisine Course Details
The Newari Cuisine course is a specialized program that focuses on the traditional cuisine of the Newari community in Nepal. The course includes both theoretical and practical sessions. The course is designed to teach students about the unique ingredients, cooking techniques, and cultural significance of Newari cuisine.
Course Outline:
- Introduction to Newari Cuisine: This module provides an overview of the history and significance of Newari cuisine in Nepal. Students will learn about the cultural and religious aspects of Newari food.
- Ingredients Used in Newari Cuisine: This module covers the unique ingredients used in Newari cuisine, including spices, herbs, and vegetables. Students will learn how to select, prepare, and use these ingredients in their cooking.
- Techniques Used in Newari Cooking: This module covers the traditional cooking techniques used in Newari cuisine, including roasting, grilling, and frying. Students will learn how to apply these techniques to prepare authentic Newari dishes.
- Traditional Newari Dishes: This module covers the traditional Newari dishes, including appetizers, main courses, and desserts. Students will learn how to prepare these dishes from scratch and will also learn about the cultural significance of each dish.
- Non-Vegetarian Newari Cuisine: This module covers the non-vegetarian Newari dishes, including meat, fish, and poultry dishes. Students will learn about the unique ingredients and cooking techniques used in these dishes.
- Newari Snacks and Street Food: This module covers the popular Newari snacks and street food, including momos, chatamari, and wo.
- Beverage and Desserts in Newari Cuisine: This module covers the traditional Newari beverages and desserts, including thwon, chhang, and sikarni. Students will learn how to prepare these beverages and desserts and will also learn about their cultural significance.
The goal of this course is to give you a grasp of the components, preparation techniques, and cultural origins of Nepali and Newari cuisine. Additionally, you will get practical practice cooking real food, preparing them for professions in the culinary arts or personal passion projects.
Course Objective:
The objective of this course is to provide students with a
- Comprehensive understanding of the ingredients
- cooking techniques
- and cultural significance of Nepali cuisine
Students will also gain practical experience in cooking authentic Nepali dishes.
Eligibility:
Anyone who is passionate about food and cooking can enroll in this course. There are no specific eligibility criteria, although basic knowledge of cooking and familiarity with Nepali cuisine will be an added advantage.
Who Should Enroll?
This Newari and Nepali Cuisine training is great for:
- Aspiring chefs and culinary students
- Food enthusiasts seeking in-depth knowledge of Nepalese cooking
- Those in the hospitality industry that run restaurants and want to increase their menu
- Travelers and foreigners who are keen to study traditional Newari and Nepali cooking
- People who want to launch food enterprises that focus on Nepali cuisine
Program Ideal For:
This course is ideal for aspiring chefs, food enthusiasts, culinary students, and anyone who wants to learn more about Nepali cuisine.
Anyone passionate about food and cooking is eligible. No formal eligibility criteria exist, a basic understanding of cooking and familiarity with Nepali cuisine is advantageous.
Opportunities after taking Newari and Nepali Cuisine Training:
After completing the Newari and Nepali Cuisine Training course at IHTS, students will be equipped with the knowledge and skills to pursue a career in the food and hospitality industry.
- They can work in restaurants, hotels, catering services
- Start their own food business.
- Students can also choose to further their culinary education by enrolling in advanced courses or pursuing a diploma in culinary arts.
How to Apply
IHTS is conveniently located in Kathmandu, accessible to students from across Nepal and abroad.
- Minimum qualification: +2 or equivalent
- No prior cooking experience required
- Visit our office or apply online for admission and course schedules
Ready to learn how to cook Nepali and Newari food? Contact us to Enroll in IHTS Newari and Nepali Cuisine Training in Kathmandu right now to start your journey toward a world-wide culinary career!
Why Choose IHTS for Newari and Nepali Cuisine Training in Kathmandu:
The International Hotel Training School (IHTS) is a renowned Culinary Arts Academy in Kathmandu that provides high-quality culinary education to students from all over the world. The school has state-of-the-art facilities, experienced instructors, and a comprehensive curriculum that prepares students for a successful career in the food and hospitality industry. The school also offers hands-on training, industry internships, and job placement assistance, which makes it an ideal choice for students who want to pursue a career in culinary arts.
The Newari and Nepali Cuisine Training course offered by IHTS is a great opportunity for anyone who wants to learn more about Nepali cuisine and pursue a career in the food and hospitality industry. With a comprehensive curriculum, experienced instructors, and state-of-the-art facilities, IHTS is the perfect choice for anyone looking to gain the knowledge and skills needed to succeed in the culinary world.
IHTS is a renowned culinary arts academy in Kathmandu, Nepal that offers comprehensive culinary education and professional training. With experienced faculty, modern facilities, and an international curriculum, IHTS provides students with hands-on learning opportunities to master various culinary techniques, cuisines, and management skills. IHTS provides basic to advanced Cooking Classes and the Best Cook Training Institute in Kathmandu.
Don't wait, Contact us and get admission. You are just one step behind to pursue your career.
Training Course Includes:
Fast Track Diploma in Culinary Arts, Diploma in Culinary Arts, Diploma in Bakery and Pastry, Basic Cooking Class, Certificate in Culinary Arts, Indian Cook training, Continental Cook Training, Sushi Training, Chinese Cook Training, Italian Cuisine Training, Bakery Training, Barista Course, Housekeeping Training, Waiter Training, Pizza Maker Course, Diploma in Hotel Management
View our Location at Kathmandu, Nepal
FAQs About Newari and Nepali Cuisine Training in Kathmandu
Who can join the Newari and Nepali Cuisine Training program?
Anyone interested in learning traditional Newari and Nepali cooking, from beginners to food enthusiasts and aspiring chefs, can join. There are usually no strict educational requirements.
What types of dishes will I learn to prepare?
The training covers a variety of traditional Newari and Nepali dishes, including popular snacks, main courses, desserts, and beverages, using local ingredients and authentic cooking methods.
How long does the Newari and Nepali Cuisine Training program last?
The program typically lasts from two to four weeks, depending on the course structure offered by IHTS Kathmandu.
Is the training practical or theoretical?
The course focuses on hands-on practical cooking sessions, supported by theoretical lessons on the history, culture, and significance of Newari and Nepali cuisine.
Will I receive a certificate after completing the training?
Yes, you’ll receive a certificate of completion after the training. It can help your culinary credentials for employment or starting your own food business.
Are the trainers experienced chefs in Newari and Nepali cuisine?
Yes, the trainers are skilled chefs with extensive knowledge and experience in preparing authentic Newari and Nepali dishes.
Can Newari and Nepali Cuisine Training help me get a job in restaurants or hotels?
Absolutely, the skills gained at IHTS can improve your chances of working in hotels, restaurants, catering services, or even starting your own culinary venture focused on Nepalese or Newari cuisine.
What is the cost of the Newari and Nepali Cuisine Training in Kathmandu?
The cost varies depending on the course length and content. For detailed fee information, it is best to contact IHTS Kathmandu directly.
How do I enroll in the Newari and Nepali Cuisine Training program?
You can enroll by visiting IHTS Kathmandu in person, applying online if available, or contacting the school directly to learn about the admission process.