Chinese Cooking Course

Chinese Cooking Course
Description

Chinese cuisine is one of the most popular cuisines in the world, and its popularity has been on the rise in recent years. If you are interested in learning how to cook authentic Chinese food, then the International Hotel Training School (IHTS) in Kathmandu is the perfect place for you.

This course covers everything you need to know about Chinese cooking, from basic skills to advanced techniques used in Chinese kitchens.

Whether you are a professional chef who wants to learn more, a home cook who loves Chinese food, or a student studying Asian cooking, this course gives you hands-on practice and helps you understand Chinese food and culture better.

Located close to Lalitpur and easily accessible from across the valley, IHTS provides both classroom and online learning options. Whether you’re looking for a Chinese cooking course near Lalitpur, a Chinese cooking class near me, or even a free online Chinese cooking course for beginners, IHTS has programs designed to fit your needs.
 

The IHTS offers a comprehensive Chinese Cooking Training Course that covers everything from the basics of Chinese cooking to advanced techniques used in Chinese cuisine. 

Chinese Cuisine Course Duration:

The Chinese Cooking Training Course at IHTS is a 1-month program that covers a wide range of topics.

  • Time Period: 1 month

Chinese Cuisine Course Details and Outline:

The course is divided into three modules, each of which focuses on a different aspect of Chinese cuisine. Here is a brief overview of the course outline:

Introduction to Chinese Cuisine

  • Introduction to Chinese cuisine and culture
  • Chinese cuisine tools and equipment
  • Chinese cooking techniques (stir-frying, steaming, braising, etc.)
  • Basic Chinese ingredients (soy sauce, rice vinegar, hoisin sauce, etc.)

Chinese Cooking Methods

  • Stir-frying techniques and dishes
  • Steaming techniques and dishes
  • Braising techniques and dishes
  • Deep-frying techniques and dishes
  • Roasting techniques and dishes

Chinese Cuisine Specialties

  • Dim sum and dumplings
  • Noodle dishes
  • Soup dishes
  • Seafood dishes
  • Vegetarian dishes

Course Objectives:

The Chinese Cuisine Training Course at IHTS is designed to equip students with the skills and knowledge necessary to cook authentic Chinese cuisine. By the end of the course, students will:

  • Understand the basics of Chinese cooking techniques, ingredients, and flavors
  • Be able to prepare a wide range of Chinese dishes, from stir-fries to dim sum
  • Know how to use Chinese cuisine equipment and tools
  • Understand the importance of presentation and plating in Chinese cuisine
  • Be able to create their own Chinese-inspired dishes

Eligibility:

The Chinese Cuisine Training Course at IHTS is open to anyone who is interested in learning how to cook Chinese cuisine. However, a basic understanding of cooking techniques and kitchen safety is recommended. The course is ideal for:

  1. Professional chefs who want to expand their knowledge of Chinese cuisine
  2. Home cooks who want to learn how to cook authentic Chinese food
  3. Culinary students who want to specialize in Chinese cuisine

Who Should Enroll?

You can enroll Chinese Cooking Course at IHTS even if you have no prior experience in coooking. Also, join if you’re:

  • Food lovers and aspiring chefs and culinary students willing to acquire new skills.
  • Food lovers and like to cook the real Chinese food.
  • Restaurant owners and hospitality staff who want to add Chinese dishes to their menus
  • Travelers and foreigners interested in traditional Chinese cooking
  • People who want to start a Chinese food-related business

Program Ideal for:

The Chinese Cuisine Training Course at IHTS is an ideal program for those who want to learn how to cook authentic Chinese cuisine. 

  1. Professional chefs who want to add Chinese cuisine to their repertoire
  2. Home cooks who want to learn how to cook their favorite Chinese dishes
  3. Culinary students who want to specialize in Chinese cuisine

Opportunities after Taking Chinese Cooking Training:

After completing the Chinese Cooking Training Course at IHTS, students will have a range of opportunities available to them. Some of these opportunities include:

  1. Working as a Chinese cuisine chef in a restaurant or hotel
  2. Starting their own Chinese cuisine catering business
  3. Teaching Chinese cuisine classes
  4. Participating in cooking competitions and events

Why Choose IHTS for Chinese Cooking Training in Kathmandu?

The International Hotel Training School (IHTS) is one of Nepal’s leading hospitality and culinary training institutes with over a decade of experience in shaping professional chefs and hoteliers. Located in the heart of Kathmandu and easily accessible from Lalitpur, IHTS is known for its modern facilities, international-level training, and successful alumni working in top hotels and restaurants in Nepal and abroad.

Here’s why students choose IHTS for the Chinese Cooking Course:

  • Expert Faculty: Courses are taught by highly experienced chefs specializing in authentic Chinese cuisine.

  • Experienced Chef: Highly experienced and knowledgeable in Chinese cuisine.
  • Hands-on Learning: The training is conducted in contemporary kitchens where the students undergo the practical cooking skills.
  • Recognized Certification: Graduates receive internationally accepted certificates that enhance career opportunities worldwide.
  • Career Support: IHTS provides internships, industry connections, and job placement assistance.
  • Comprehensive curriculum: The Chinese Cooking Training Course at IHTS covers everything from the basics of to advanced.
  • Accessible Location: Centrally located in Kathmandu, with easy access for students from Lalitpur and nearby areas.

Whether you want to build a career as a chef, open your own food business, or simply learn to cook authentic Chinese meals, IHTS provides the right platform with professional guidance and practical exposure.

Searching for Chinese cooking classes near me? IHTS in Kathmandu is just a short ride from Lalitpur and offers flexible options, including online learning

IHTS is a renowned culinary arts academy in Kathmandu, Nepal that offers comprehensive culinary education and professional training. With experienced faculty, modern facilities, and an international curriculum, IHTS provides students with hands-on learning opportunities to master various culinary techniques, cuisines, and management skills. IHTS provides basic to advanced Cooking Classes and the Best Cook Training Institute in Kathmandu.

Don't wait, Contact us and get admission. You are just one step behind to pursue your career.

Training Course Includes:

Fast Track Diploma in Culinary Arts, Diploma in Culinary Arts, Diploma in Bakery and Pastry, Basic Cooking Class, Certificate in Culinary Arts, Indian Cook training, Continental Cook Training, Sushi Training, Newari and Nepali Cuisine Training, Italian Cuisine Training, Bakery Training, Barista Course, Housekeeping Training, Waiter Training, Pizza Maker Course, Diploma in Hotel Management

View our Location at Kathmandu, Nepal

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FAQs about Chinese Cooking Course in Kathmandu

Who can join the Chinese Cooking Course?

Anyone interested in learning authentic Chinese cooking, from beginners to culinary enthusiasts and aspiring chefs, can join. There are usually no strict educational requirements.

What types of dishes will I learn to prepare?

The course covers a variety of popular Chinese dishes, including appetizers, main courses, soups, stir-fries, and traditional sauces, using authentic ingredients and cooking techniques.

How long does the Chinese Cooking Course last?

The Chinese Cooking Course lasts for 1 month in IHTS Kathmandu.

Is the course beginner-friendly?

Yes. The course is designed as a Chinese cooking course for beginners but also covers advanced techniques for professionals.

Is the training practical or theoretical?

The course focuses mainly on hands-on practical cooking sessions, supported by theoretical lessons on Chinese culinary culture, ingredient selection, and cooking methods.

Will I receive a certificate after completing the training?

Yes, you will receive a certificate of completion, which can enhance your culinary credentials for employment or starting your own food business.

Are the trainers experienced chefs in Chinese cuisine?

Yes, the trainers are professional chefs with extensive experience and expertise in authentic Chinese cooking.

Can the Chinese Cooking Course help me get a job in restaurants or hotels?

Definitely, the skills gained can improve your chances of working in Chinese restaurants, hotels, catering services, or help you start your own culinary venture specializing in Chinese cuisine.

What is the cost of the Chinese Cooking Course in Kathmandu?

The cost varies depending on the course length and content. For detailed fee information, it is best to contact IHTS Kathmandu directly.

How do I enroll in the Chinese Cooking Course?

You can enroll by visiting IHTS Kathmandu in person, applying online if available, or contacting the school directly to learn about the admission process.

How much does the Chinese Cooking Course cost?

The cost of the Chinese Cooking Course in Kathmandu varies depending on the module and duration. For updated details on fees and affordable packages, please contact IHTS directly.

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